Day One: Leiths Advanced Cooking
So it’s off with the mummy shackles for a week and time to don my Leiths apron and rattle those pots and pans on the Advanced Holiday Course. Over the next five days I’ll share some snapshots of what I...
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I am SO full of delicious food I really could burst any minute now. I will sip peppermint tea as I type this and hope my tummy deflates sometime soon! We were in the kitchens with Sue this morning and...
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